Boneless pork belly — rich, tender layers and crackling that shatters. Perfect for slow roasting. $37/kg.
Choose your approximate weight. We'll cut to the closest weight we can.
Christmas pre-order: a $50 deposit secures your order, and the balance is paid at pickup on the actual weight. Collect from 17 Hyland Street, Traralgon, 21–24 December.
